Easiest Way to Cook Yummy Sate ayam/kambing

Sate ayam/kambing. Sate Ayam (Chicken Satay) This is a recipe for skewered, tender, marinated-chicken pieces grilled to perfection and served with a rich, flavorful, lime-infused spicy peanut sauce. No wonder this dish is popular throughout Southeast Asia! Cara praktis menikmati sate 😁 resep sy sesuaikan dgn lidah keluarga.

Sate ayam/kambing Sate kambing kali ini bumbu nya sederhana dan membuatnya gambang banget. Ceritanya kemarin kita sibuk masing-masing dan pengen buka puasa diluar, tapi apa daya kita diminta untuk bersabar untuk tidak keluar rumah. Sate kambing is the Indonesian name for "mutton satay". You can have Sate ayam/kambing using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sate ayam/kambing

  1. Prepare 500 gr of daging dada ayam/daging kambing muda, potong kotak.
  2. You need of Bumbu rendaman.
  3. You need 5 sdm of kecap manis.
  4. Prepare 1/2 sdt of garam.
  5. You need 1/4 sdt of lada.
  6. Prepare 1 buah of jeruk limau/jeruk sambal.
  7. It's 1 sdm of margarin.
  8. It's of Saos kecap.
  9. It's 5 sdm of kecap manis.
  10. It's 2 siung of bawang merah, iris kasar.
  11. It's 2 buah of cabai rawit merah, iris kasar.
  12. You need 2 buah of cabai merah keriting, iris kasar.
  13. Prepare 1/2 buah of tomat merah, potong kotak-kotak kecil.

It is part of the cuisine of Indonesia. This food is made by grilling goat meat that has been mixed with seasoning. The dish is also called lamb satay and goat satay. Sate kambing (goat satay) is very popular in the country, especially in Java, where several regional recipes appears; the most famous among others are sate kambing Jakarta.

Sate ayam/kambing instructions

  1. Susun sate di tusuk sate. Kemudian campur semua bumbu rendaman (kecuali margarin) dan marinasi daging sate selama 30 menit.
  2. Panggang sate sambil dibolak balik. Sisa bumbu rendaman dicampur dengan margarin, aduk rata, kemudian oleskan sesekali ke sate. Jangan terlalu lama memanggang sate supaya daging tidak keras.
  3. Campur semua bahan-bahan saos kecap, aduk rata. Sajikan sate dengan saos kecap.

Please welcome Rita of Mochachocolata-Rita as a guest blogger on Rasa Malaysia. Rita is an Indonesian who currently resides in Hong Kong. As a true Indonesian, Rita shares with us her mouthwatering and tantalizing sate recipe, and outlined the steps involved in. Sate Ayam Kambing RSPP Jakarta; Sate Ayam Kambing RSPP, Blok M; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Sate Ayam Kambing RSPP Restaurant on Zomato. Known for Queue your way to enjoy their original Sate Ayam, the place is always packed!.

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