Easiest Way to Cook Perfect Tumis daging ala yoshinoya

Tumis daging ala yoshinoya.

You can cook Tumis daging ala yoshinoya using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tumis daging ala yoshinoya

1. You need 500 gram of daging sapi tipis berlemak.
2. It's 1 siung of bawang Bombay iris tipis.
3. Prepare 4 siung of bawang putih haluskan.
4. It's 1 ruas of jahe haluskan.
5. Prepare 2 sdm of minyak wijen.
6. Prepare 3 sdm of kecap asin kikkoman.
7. Prepare 1 sdt of lada.
8. Prepare 1 sdm of gula.
9. Prepare 1 sdt of kaldu jamur.
10. It's of Garam secukupnya kalau dirasa kurang asin.

Tumis daging ala yoshinoya step by step

1. Panaskan minyak wijen,lalu tumis bawang Bombay,bawang putih dan jahe.
2. Setelah bawang mulai layu,masukkan daging, masak hingga mulai berubah warna.
3. Masukkan kecap asin, lada, kaldu jamur,gula. Masak hingga meresap..
4. Cek rasa. Tambahkan garam bila dirasa kurang asin..